On my recent trip to San Diego for the IEEE Power and Energy Society General Meeting I had two main root beer goals, acquire Old Town D-n-A Root Beer and visit the San Diego Brewing Company, which is the only brewery in the area that makes their own root beer. They’re located over 5 miles from the hotel where I was at, but I rented a car for a day to visit my Aunt in Escondido and this was along the way. What a perfect place for lunch. This time I didn’t say who I was or what I was doing, because frankly, I would prefer to keep anonymity until after I know that I like the stuff. Trashing someone’s creation may be fun over the internet, but I’d rather not do it in person in their establishment if I can avoid it. This time I was extremely glad I did.
This has a medium, dark body that is rather spicy with licorice and wintergreen hints. The licorice flavor isn’t too strong but it is noticeable. The overall flavor reminds me of generic root beer flavor candy. The Bite is sharp and strong from cloves and carbonation. I wish it were toned down a bit. The Head is non-existent, even when the waitress tried to pour it from the tap in such a way to build the largest Head possible, there was nothing. The Aftertaste is wintergreen and licorice with accents of clove.
This really reminds me of the Snoqualmie Falls Brewing Root Beer, but with lighter flavors and no Head at all. It is just a little better than the generic stout root beer from the added cloves but not really anything special at all. When informed that there were no free refills, I opted for water for the rest of my meal, this wasn’t a root beer I’d ever pay for again. The food on the other hand was fabulous. The Cajun blackened guacamole pepper-jack burger with a side of sweet potato fries was extremely flavorful and well portioned. That might be worth another visit some day, but I’ll pass on the root beer.
Looking for a rootbeer keg for an event at San Diego State University. Aug 28th. Can I talk with someone about that?