A British made root beer! That’s right folks, the chaps across the pond thought they’d give root beer brewing a try. And not just any chaps, but the Hartridges (whose coat of arms features prominently on the neck of the bottle). Francis Hartidge himself, the distinguished gentleman on the label, allegedly brought this recipe back from the Americas. Luckily for me my project manager (a tosser really) hails from Hampshire and actually likes to visit home for some reason rather frequently. I found the nearest stockist to his house and to my joy he returned after Christmas vacation with a kingly gift indeed, two bottles of the Celebrated Root Beer. I must say that I was certainly celebrating. However, he said he tried a bottle himself and it tasted like washing up liquid, then again, he says all root beers taste like that and other bullocks along those lines.
The Body is fruity with a noticeable sarsaparilla flavor on the initial contact but then quickly fades to a watery sour flavor. There really isn’t much root beer flavor but there is a lot of sour fruity. Perhaps that’s due to there being more citric acid in this than flavor (as per the ingredients). There is a strong acidic Bite, both from the sour and carbonation, not the best. The Head’s pretty decent. It’s very tall but quickly fizzes down, kind of like the Head on Barq’s. The Aftertaste is a faint fruity sarsaparilla but rather empty.
So yeah, really sweet and fruity, not really root beer. What rubbish! He was right, if you want a good root beer this is like washing up liquid. I suppose the trainspotters with nothing better to do would think drinking this to be quite diverting. But really, Francis Hartridge dropped a bullock on this one. It reminds me a lot like Bundaberg but not even that good. Those Brits seem to have the same affliction of the Aussies when it comes to root beer. Shame indeed. See how it rates against other root beers.