I got this off of a trade with that great root beer reviewer anthony. Weis is a store chain founded in 1912 in Pennsylvania. They currently have expanded into Maryland, New York, New Jersey, Delaware, Virginia, and West Virginia, nowhere near where I live. I am, however, once again very pleased to see store brands carrying glass bottled gourmet root beer. The bottle looks the sort of generic that you’d expect from a store brand, brown root beer color with a barrel on it. I like it, obviously, because I like root beer. A curious thing about this is in the ingredients. They list “citric acid powder”, which is the first time I’ve ever seen that. I see citric acid a lot as an ingredient, but never in powdered form. Is it required to specify which form is used? I muse on this as there’s not much else to talk about with this one, other than the brew itself.
The Body is sweet and creamy with a lot of vanilla. It’s quite pleasant but there’s a hint of something a little out of place. The Bite is mild on spice, decently prickly, but not overly smooth in the finish. The Head is medium and fizzes down relatively quickly. The Aftertaste is sweet vanilla and ends with the faintest hint of that out of place flavor.
This is unexpectedly good for a store brand, I’ll say that. There’s nothing really unique but it does generic really well. It’s not quite good enough for a Seal, sadly, but better than most store brands out there, which is an accomplishment they can feel proud of. See how it rates against other root beers.