Fitz’s originally appeared in St. Louis in 1947 at a root beer stand. It shut down in the 1970’s like so many root beer stands but was resurrected in 1993 by Fitz’s Bottling Company. Not content to merely bring the root beer back, they wanted a vintage bottling line as well to ensure authenticity. Luckily they found one in some barn in Wisconsin because where else are you going to find a 1940’s vintage bottling line? I must say that’s pretty unique to them compared to a lot of the other resurrected brands. Their bottle is slightly different than your standard long neck as well, which I suppose is related to all of that authentic vintageness. The label is also the original from before so it’s as if the esteemed root beer never left.
The Body is dark and rooty, with a clean crisp flavor on account of the luscious cane sugar. The spices and fizz level make for an excellent little Bite. The Head is average at best but frothy and lingers. The creamy vanilla and wintergreen Aftertaste is very desirable.
This is a quality brew by all metrics. I wonder how it could have died off in the first place. All of their attention to detail in authenticity clearly shows through. The results are impeccable. Drinking this root beer is a pleasant experience that should be repeated often. See how it rates against other root beers.
Another one from 
The first root beer that I encountered from Old Town Root Beer Company is ironically the last I end up writing about. I know, I know, I wish everything were chronological too but that’s what happens when you’ve been reviewing root beers for longer than blogs have existed. Give me another year or so and all the old ones should be worked through. Anyways, the fact that we have three different root beers from the same company makes them one of the coolest companies in the world. Then they go and ruin it for themselves by putting their url on the label of this root beer and then not even bothering to pay the $10/year fee to keep said website so it doesn’t work when you visit it. I mean, seriously, it’s not that expensive. Their label is also really busy with small text and not near enough emphasis on their logo. They just have so much to tell us and not hardly enough room. Some of that text is to claim to be a “premium micro-brewed root beer” made with only the “Finest” ingredients, which evidently includes sodium benzoate and “other Flavors.”
