Nov 202013
 

Sparky's Fresh Draft Root Beer BottleSeal of Approval Made by Knox Brewing in Pacific Grove California, Sparky’s is leading the root beer revival, according to them at least. This started out as a home brew by the award winning brewer Kevin Knox who after years of perfecting the recipe released it to the world. Why they call it Sparky’s is beyond me. All I hope is that it isn’t named after a dog. I can’t remember how I heard about it, it was some time in early 2005 I think. I sent them an email asking how to order it and they sent me four bottles to try plus a T-shirt. Yay! I love root beer clothing. Two of their bottles were 22 ounces which is pretty unique in the root beer world. The label is nice. Simple to the point. A hand grabbing a glass of root beer.

The Body is really sweet and spicy with all of the right stuff. You can really taste the honey. The Bite is spicy and solid as well, almost too much for me, but not quite. It was rather sharp. The Head is decent, frothy, but a little too much on the slim side. The Aftertaste a luscious combination of honey and spices that left me tipping back the empty glass trying to get some more.

Yum, yum! This is a good one. I love that spicy Bite. Now I know why they also put it in 22 ounce bottles, the brewers foresaw that you’d want more. Drinking this is a pleasure from the first draught to the last drop. Okay, Sparky’s, you are right, you are leading The Great Root Beer Revival. See how it rates against other root beers.

4 kegs




Nov 132013
 

Carl's BBQ Old Fashioned Root Beer Bottle My esteemed coworker, Jimmy Jeff got this down in Texas at a Carl’s BBQ Restaurant where it’s labeled as Carl’s BBQ Old Fashioned Root Beer. However, it’s really a custom recipe by Teeroo’s Private Label that’s bottled by Ginseng Up. The Teeroo’s recipe was originally developed by some private labeler in Florida who the owner of Teeroo’s worked for as a distributor. Eventually the Florida dude gave it up, probably to retire in New York, and Ginseng Up told all of the other distributors that they could operate independently and continued to supply the recipe, which is different than the Ginseng Up recipe. As Teeroo’s labels for lots of small businesses in Texas, I’d expect there to be numerous different labels. The trick to identifying it is to look for the small print that lists Teeroo’s as the distributor. Unfortunately, there is a very real possibility of other private labelers in other states, with no affiliation to Teeroo’s, to be using this recipe as well. I have no doubt that Dr. Percival C. McGillicuddy will need to solve that case sometime in the future.

The Body is sweet with a caramel sassafras flavor accented by vanilla. The Bite is ok, sharp carbonation with a little spice, but I’d prefer it more reversed. The Head is a good height but fizzes away very rapidly. The Aftertaste is some nice vanilla but it doesn’t really last very long.

So this is pretty much a generic creamy root beer. It’s not bad, but nothing special. I’m sure it would go well with BBQ ribs and whatever else is served at all the other places that have it labeled as their own. See how it rates against other root beers.

Three kegs




Nov 062013
 

Cicero Beverage Company Salted Caramel Root BeerSeal of ApprovalI had the most unique opportunity to get a hold of this brew before it came to market. The fine people of Capone Family Secret told me that they wanted me to try a salted caramel root beer that they will start selling in World Market in 2014. Interestingly they’re doing it under a new beverage line, Cicero Beverage Company. I have no idea why. You’d think that an already successful brand like Capone’s Family Secret could incorporate a salted caramel root beer. That is, unless, their story on the label about it being found in Al Capone’s warehouses was true and they really didn’t want to upset his legacy. Either way who am I to complain about new root beer, well complain too much. It arrived in what must be the best way to ship soda EVER, a treasure chest containing two burlap sack wrapped bottles. They had to one up themselves from their Capone delivery evidently. Cicero’s theme is Chicago style sodas with a picture of the city with a river flowing through the middle. For this flavor the river is caramel being poured in the top and then leaking out of the bottom of the picture.

The Body has a rich caramel flavor accompanying the traditional root beer flavors. It’s a little salty but not too much. Bite is mostly from carbonation and has a smooth finish. The Head is medium-short but is very frothy and lingers long enough to be adequate. The Aftertaste is a luscious salted caramel flavor that lasts just the right amount of time.

Wow! I love a caramel flavor in my root beer and this takes it to a new level without overpowering what a root beer should taste like. Striking the perfect balance with a flavored root beer such as this is difficult, as is evidenced from all of the butterscotch brews I’ve had, but they’ve nailed it perfectly. See how it rates against other root beers.

4 kegs