GourmetRootBeer

Apr 082013
 

BoiseBrew 010
I was in deep, too deep. All of the clues led to only one conclusion. A conspiracy almost as big as the gourmet root beer industry itself, and one shadow organization silently pulling the strings. One wrong move and I was finished. How did it come to this?

It all started two weeks ago. My sister came to town from Idaho for the weekend to attend SakuraCon. As she unpacked her things she proudly turned to me holding a large plastic bag and pulled out three stubby brown bottles with blue labels. “Boise Brew Game Day Root Beer” Score! I am always looking for a new root beer to review, and three bottles means I could even trade one with another reviewer should I need. But that would have to wait, SakuraCon was calling after all. I threw up a photo on Facebook and left it at that. Then last Monday, I finally got around to inspecting those brews, no ingredients nor nutritional information, curious. I wondered what Google had to say … nothing. Now that’s beyond just strange, that’s a mystery, a mystery root beer. Luckily I knew a fella in Jersey who could usually help out in a pinch like this, over the years he’d made his the biggest name in the root beer [under]world, Lil’ anthony. He was always willing to trade information for a new root beer, and if you were fortunate he’d send a brew back your way. I knew that extra bottle would come in handy. Lil’ anthony said he had never heard of it, said it might be a “private label,” and wanted to know more. There wasn’t any more to go on, but I told ‘im, I’ll solve this Case of the Mystery Root Beer or my name isn’t Dr. Percival C. McGillicuddy!

The first thing was to interview the witnesses. I got my sister on the phone, I needed some answers. She had bought the brew from Kneaders in Meridian about a month ago, but then the dame there said they didn’t have any and didn’t ever remember seeing it. A quick call to the Kneaders corporate was brushed off faster than I could blink. Clearly somebody there wanted to make sure that root beer was “forgotten” and wasn’t too happy about a flat foot poking around. The only other clue was a small note on the labels themselves, “Dowdle and Daughters.com” a domain name that had expired on the day before I went looking. Whoever was behind this was always one step ahead of me.

Some more digging led to a couple of blogs by Dowdle & Daughters and Bluebird Custom Sodas, each with different phone numbers but they shared a picture for “Game Day Root Beer” which had an identical label to the Boise Brew except the two root beers shown were Cosmo Brew and Ute Brew, appealing to the University of Utah and Brigham Young University. Finally, a solid lead. The phone numbers lead to answering machines, expected. After leaving the right type of message I finally got a contact, one of the Daughters. She said that their soda business had been sold off recently and gave me a number. “Ask for Mark or Josh” she said and left it at that. This brew was clearly too hot for anyone to handle long and she wanted none of it. The number went straight to the voice mail, but with the right message I was sure I’d get a reply. When you’ve been around the root beer world as long as I have, you pick up a few tricks.

Parley Street Root Beer BottleAbout that time I was wondering just how deep this was going to get, but I never expected what happened next. I took a closer look at my empty of Parley Street Root Beer, a recent acquisition, and saw the small print on the side of the label “Distributed by Dowdle and Daughters” and a different phone number. I gave it a call, expecting the voice mail, instead I got the none too happy Daughter again. She wanted to get rid of me fast, but I got it out of her that they had supplied that label but it was now handled by Mark and Josh. So now there were two brews involved…

Josh finally called me back the next day. He said they ran Custom Soda Sales and let it slip that Boise Brew and Parley Street were one in the same, but they didn’t make it. The supplier was in Minnesota by the name of Excel. Except the problem was there is no Excel Bottling in Minnesota. There was one in Illinois, but they happened to be closed that day. Excel only seemed to bottle Frostie Root Beer, but Parley Street definitely wasn’t Frostie. A dead end. Somebody really didn’t want the truth to get out. I left another message for Josh and upped the ante. I laid it all out and said I needed answers. The next day his partner Mark finally cracked under the pressure and the two decided to come clean, they were supplied by Ginseng Up in Massachusetts. They gave me a contact number in exchange for protection.

The first thing was to check this organizations public operations. With an appropriate tag line of “The Root of All Power” I knew I’d need to be careful. Nothing on the surface seemed to indicate there was anything to do with root beer. Their whole guise was a ginseng infused soda line with 8 different flavors. Root Beer was noticeably absent and there was nothing about private labeling. The contact numbers listed were not the one I received. If Ginseng Up was behind all of this, they didn’t want it known. I went undercover and used the number. A broad answered. I put on the charm thick and soon got that bird to sing. Yeah, Ginseng Up supplies the private labelers. They have their own recipe but they’ll also do “special requests” for the “distributors”. They have many clients. I got the info without raising suspicions. Now I needed a few more questions answered from Josh, and I’d have this case closed. Then Carl’s BBQ Root Beer showed up.

Carl's BBQ Old Fashioned Root Beer BottleIt was in a stubby and tasted different than the Parley Street and had different ingredients listed. It said it was distributed by Teeroo’s and gave had a number listed. I knew what was coming. Next thing I know I’m learning about a private labeler in Texas, with their own unique recipe that started from a different private labeler in Florida until he “gave it up”. Ginseng, however was more than happy to continue supplying the recipe to the “independent” distributors. That’s when Josh got back to me and confessed that they just used Ginseng’s stock recipe. I wondered how many others did.

I decided to check with Private Label Specialties, who do Cheers Root Beer and some others, probably one of the biggest private label rackets in the country. When emails went unanswered I decided to drop them a ring. The bird on the other end didn’t want to talk about their supplier and seemed nervous. So I just straight up told her that I knew about Ginseng and I wanted to know if they were using Ginseng’s recipe. Too surprised at that to think she stammered that they don’t use Ginseng’s recipe but have their own. It made me wonder if any private labelers aren’t supplied by Ginseng. I also wondered if they’d snuck anything else past me over the years. Looking over the collection thankfully revealed that I’d stayed clear of their influence until the last few weeks. Finally, all the pieces had fallen into place. Boise Brew is the exact same as Parley Street. They used to be labeled by Dowdle and Daughters but now by Custom Soda Sales. Ginseng Up supplies them with the Ginseng Up generic recipe. Teeroo’s and Private Label Specialties also are supplied by Ginseng, but each have their own unique recipes that Ginseng bottles for them. Case closed! But I was sure I’d cross paths again with Ginseng Up. They’re still out there after all, in the shadows, silently controlling the private label world of root beer. Though it’s dangerous, I have to keep the root beer world informed and bring this to light. Stay vigilant my friends, that root beer may not be what you think.




Apr 032013
 

Ozark Mountain Bottling Works Root Beer BottleSeal of ApprovalA newcomer to the world of gourmet root beer, Ozark Mountain Bottling works was founded just 4 years ago in 2009 in Branson, MO. If you go to their website you’ll see that they have five different flavors of soda, each with a different color label. The orange soda has an orange label, the grape’s is purple, the lemonade’s is pink (pink lemonade), and as you can see the root beer corresponds with this color scheme and is green, wait, what? Why is the root beer label green? Is does seem to break the pattern unless the root beer itself is green (which it isn’t). I can see no reason to have the root beer label green and not brown. I’ll just imagine that someone there was dying to have a green label but their spinach soda was shot down by the board. Since they didn’t want to hurt his feelings too bad they decided to put a green label on the root beer for him. They say on the site that they use 100% pure cane sugar and their brew is “designed to highlight the classic flavors of Root Beer and Sarsaparilla to create a unique taste unlike anything else on the market.”

The Body is minty and creamy complimenting a full sassafras flavor. The vanilla hints give it a nice rich texture and flavor. The Bite is subtle; just enough to let you know it’s there but not too much. The Head is huge and very frothy! It rivals the other top root beer Heads out there. It lasts a long time as well. The Aftertaste is rich wintergreen and vanilla with the slightest accents of caramel.

Yum, yum, yum! I love this root beer. It reminds me a lot of River City with that creamy minty goodness. Maybe they have a green label because of all the mint. Whatever the reason, I wish I had ordered more. See how it rates against other root beers.

4 kegs




Mar 272013
 

Maine Root Root Beer BottleSeal of ApprovalFirst off this has one of the most annoying names of any root beer I know. The company’s name is Maine Root, which will work well with any flavor other than root beer. While one could just chalk this up to an oversight on their part, Root Beer was the first flavor they offered. Clearly, with their attention on all natural, organic, free trade, and free-range (I’ll get to that later), they just couldn’t be bothered by not making their root beer redundant. It’s a forgivable offense, but will probably always keep them in the top 5 annoying root beer names (coming soon). Secondly, they have the amusing gimmick of Free-range Root Beer. That calls for all natural root beers that live (and are perhaps captured) in the wild. One of their stated goals is to fight corporate root beer, which I’ve seen before from that Flathead Lake Monster swill, but these people have a much better strategy.

The Body is crisp and well balanced. It is creamy with wintergreen surfacing after the initial contact. The Head is full and frothy. It lingers. It is less than the epic Head of a Henry’s, but sufficient for the most adamant connoisseur. There isn’t really much Bite. Though I like it smooth, some spices could improve it a bit. The Aftertaste is a creamy vanilla with hints of wintergreen.

This is a very delicious and well crafted brew. Overall it has all of the right flavors in the right proportions. It is very clean and crisp on account of the cane sugar and no preservatives. The lack of preservatives is wonderful as the slight soapiness or fruitiness that accompanies sodium benzoate or citric acid is gone, so all of the focus is on the wonderful mix of root beer goodness. They may be on to something with that whole Free-range business. I must say that this is the best all natural root beer I’ve had so far. The only drawback is the almost complete lack of bite and that something extra, like honey or cinnamon, to really seal the deal, however, I am still proud to give this root beer my Seal of Approval. See how it rates against other root beers.

4 kegs